Oven & Cooktop Repair
Many innovations and improvements have been implemented in kitchen ovens and cooktops during the last twenty to twenty-five years. These include the extensive use of microprocessors, touch and proximity sensors used in control interfaces, infrared cooking systems, more accurate temperature controls, and new types of cooking surfaces. As a result, ovens and cooktops can deliver more accurate cooking temperatures, present more contemporary design options, and in some cases these new appliances can be safer for home use.
Much of this new kitchen innovation is based upon electronics however, and electronic systems are vulnerable to heat, which is naturally present when any cooking appliance is being used. Although the more reputable manufacturers use higher quality components, all of these electronics will break down in time. How soon this happens is often determined by the amount of use a particular appliance receives. In general, any cooking appliance in use for ten or more years can be expected to exhibit some problems. These electronic failures can manifest themselves in various ways, from more subtle inaccurate temperature delivery to more obvious problems. Sometimes, a repair can be as simple as replacing a switch, while adjusting or replacing an electronics board may be necessary in other cases.
Since nearly every case is different, our initial approach will always include careful testing and diagnostics. After this we will provide an accurate and fair estimate for parts and labor. We take pride in our ability to offer the highest quality service for your gas or electric range, oven, or cooktop. If your cooking appliance needs attention, please don't hesitate to give Appliance Master a call at: (214) 280-8966. Appliance Master has had extensive factory training in all of these ranges, ovens, and cooktops - with over 40 years of experience serving the needs of our local communities.